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US$80.60

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Turkish 3-Piece Copper Pans/Double Handled Forged Copper Pan/ Roast,Scrambled Eggs/Copper Pan Set,Christmas Gift,Thanksgiving Dinner

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10 in stock

Materials: Copper

Turkish 3-Piece Copper Pans/Double Handled Forged Copper Pan/ Roast,Scrambled Eggs/Copper Pan Set,Christmas Gift,Thanksgiving Dinner

* 1 mm Thick Copper
Made of copper
* Brass Handle
* Hand tattoo
* More durable
* Better quality

Handmade thick 1 mm thick and high quality copper forged pan, set of 3.
14 cm (5.5 Inch)
16 cm (6.2 Inch)
18 cm (7 inch)
3 pans (14 – 16-18 cm) in diameter

Traditional Turkish Copper Pan with brass handles.
Made of handmade 1mm Thick Copper

These high quality copper pans are useful for cooking eggs, sauces or your delicious food.

Original 100% Pure Copper Pan.

It can be used for a long time as it is made of thick copper.

– Double brass handle
There is a tinned part inside for durability and safety.

** This triple set copper pan will make your recipe tastier than ever.
*** So this delicious flavor comes with copper with constant heat conduction.
*** It has been used for thousands of years to make healthy and delicious meals. *** Not using harmful chemicals for cleaning.
*** This way you can use it for many more years. Do not use it empty, as the heat may break the canister lid.
WHY COPPER?

Copper is better known than any other metal for its ability to evenly distribute heat and conduct it rapidly on its surface. For this reason, it is used worldwide as a highly efficient heat conductor and is particularly preferred due to its ability to quickly bring water to a boil (some pots / jugs made of brass do not heat, but do not heat). It has brass handles to cool the pots touches. The pot is made of 1mm thick copper (almost twice as thick as what looks the same!) It is easy to maintain, you only need to occasionally clean it with a soft damp cloth. Plus, they look better and gain more character as they get older … just like humans!

The corrosive nature of the detergent damages the gloss of copper containers if they are machine washed.
It is subject to discoloration and corrosion on copper parts.

Copper Plates should be washed by hand,
Due to the structure of copper, bile becomes darker and loses its first day's color.
**** If you want your copper containers to be as bright as the day you bought them,
Try this method.
**** You can clean your copper pots with vinegar and salt.
First, drop some vinegar on a damp cloth and dip it in salt.
Then scrub until dirt and stains disappear.
Finally, rinse with water.

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Stacy

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