Trappist Preserves Red Currant

Trappist Preserves Red Currant Jelly is the perfect addition to your breakfast table or as a unique flavor addition to your meals. Made with the finest ingredients and crafted by Trappist Monks at the Saint Joseph’s Abbey Monastery in Spencer, Massachusetts, using traditional techniques, and the finest fruits! Its deep red color and sweet yet tangy taste makes it perfect for spreading on toast, bagels, and scones, or even as a glaze for meat dishes. You can also use it as a condiment for cheese platters to add a unique flavor to your meals. Each jar contains 12 ounces of delicious and healthy spread, making it perfect for sharing with family and friends. Buy Trappist Preserves Red Currant Jelly today and experience the authentic taste of Trappist monk craftsmanship. Trappist Monks are committed to making their preserves, conserves, jams, jellies and marmalades using ingredients that meet their quality and spiritual standards.