Portion Cast Iron frying pan. With pictures

Main advantages:
– COMPLETE ABSENCE OF FOOD BURNING
– ENVIRONMENTAL CLEANLINES
– ECONOMICAL – HIGH HEAT CAPACITY
-DURABILITY
– THE PERIOD OF OPERATION IS NOT LIMITED
-DO NOT BE AFRAID OF OVERHEATING AND MECHANICAL DAMAGE

Portion Cast Iron frying pans have the same dimensions and difference the image on the molded handles on the sides.

Diameter 20cm, height 3.5cm

We have the following images:
Mutton
Beef
Vegetables
Chicken
Fish
Pork

Portion pans are convenient and practical kitchen appliances that are designed to prepare meals for one or two persons. Their main purpose is to ensure the preparation of small portions of food, without the need to use large and multifunctional pans.

Our products are made of cast iron – this material is almost eternal. It is practically not susceptible to deformation, is not afraid of overheating and damage.

Special thermal treatment has the following advantages:

– Hygienic qualities of the surface – a very dense coating is a perfect barrier to odors and bacteria.
– Easy to clean – unique strength and abrasion resistance allows you to clean the surface with gentle cleaning agents, without resorting to great efforts.
– Durability – stronger than the strongest organic and most metallic coatings, due to its hardness, gloss and slip, the surface is more resistant to scratches and abrasion.
– Chemical resistance – the impervious surface is highly resistant to acids, alkalis, water, solvents, oils, UV rays, salt and soil corrosion.
– Corrosion resistance – perfect resistance to aggressive environment, salts, air, gases and smoke.
– Resistance to pollution – the slippery surface makes it easy to wash away pollution from the surface.
– Heat resistance – the surface withstands periodic and long-term heating without changing its physical and chemical properties and appearance.