New round pan for pies, bread, muffins.
The material of manufacture is aluminum – light, strong, durable with minimal thickness. Does not rust when in contact with a damp environment. Thermally conductive. Made by casting. Thanks to this, they have a solid base, heat evenly and are easy to use.
Suitable for use in:
– ovens;
– bakery ovens;
– other high-temperature equipment.
Homemade bread is soaked with your love!
Dimensions:
– height 3,62 inches ( 9,2 cm),
– diameter 6,88 inches ( 17,5 cm),
– weight of 1 mold is 0.89 pounds ( 405 gr).
Instructions
1. Wash the new mold under running water and regular detergent.
2. Dry in the oven (temperature 70 degrees Celsius, 20 minutes).
3. Using a brush, carefully coat the inner surface of the mold with a thin, even layer of oil or fat.
4. In a preheated oven at 250 degrees Celsius, place the molds upside down on a wire rack and place a baking sheet below so that excess oil drips off and does not accumulate in the corners.
5. Heat the mold until the sticky layer completely disappears (at least 20 minutes). In this case, a yellow coating (thin oil film) is formed on the aluminum surface, which will subsequently serve as a non-stick coating.
6. Let the mold cool and grease it again, but this time with butter. Place the dough and bake the desired bread.
7. After preparing the bread, wash the pan in warm water without using detergents so as not to disturb the non-stick layer.
Please note:
– All photos are real.
– Actual colors may vary slightly from what appears on screen.
All items will be packaged and shipped via International Airmail with tracking number within 1-3 days.
Delivery usually takes about 1-3 weeks.
The buyer pays customs duties and taxes associated with delivery to his country.
If you buy 2 or more items, this will save you on shipping, but the exact price is unknown, so please contact me before purchasing 2 or more items.
Feel free to contact us if you have any questions or suggestions.
Thank you for visiting my store, wish you have a nice day!
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